Ginger Cookies

Megan has been busy with her teaching practicum recently and her mentor teacher was kind enough to bring in some DELICIOUS ginger cookies and even share the recipe. I’m not usually a ginger girl myself but the texture and softness of these cookies are delightful.  Thankyou!

Ginger Cookies

  • 1 cup butter
  • 2 cups brown sugar
  • 2 eggs, beaten
  • 7/8 cups molasses
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp cloves
  • 1 tsp ginger
  • 2 tsps baking soda
  • 4.5 cups flour
  1. Cream butter and sugar, add well beaten eggs, molasses and spices. Dissolve soda in a little hot water. Stir well and add flour 1 cup at a time.
  2. Butter hands & roll into balls. Press tops into white sugar. Bake on greased cookie sheet for 15 minutes at 350 degrees fahrenheit.
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